Saturday, 2 March 2013

Day 61. What Saturdays were made for.


Spent many a happy hour in The Fitzwilliam Museum in Cambridge. Today however we headed to Loch Fyne, the seafood restaurant opposite this magnificent piece of architecture. Walking through Cambridge in the late Winter sunshine with the promise of steamed mussels and a crisp glass of white wine ahead of us was what Saturdays were made for.

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